Four-handed dinner with Andrea Alfieri, Executive Chef of the Majestic Mountain Charme Hotel in Madonna di Campiglio

MENU

Appetizer

STARTERS

- Lightly smoked salmon trout ingot, thyme-infused chestnut cream, puffed skin, and trout roe hollandaise

- Hoccaido pumpkin cream, sweetbreads, bruschetta, and black garlic

FIRST COURSES

- Liquid pecorino ravioli, hand-knife lamb ragù, and crispy artichokes

- Risotto with confit onions, duck foie gras, and Passito di Caluso jelly

MAIN COURSE

- Venison sirloin, red fruit stock, caramelized late radicchio, Jerusalem artichoke puree with salted butter and vanilla

PRE-DESSERT

DESSERT

-Gianduia and persimmons

The price includes:

- Cover charge and service

- Unlimited sparkling and still water

- Four glass the wine pairing

Pour un maximum de 80 invités
€80,00 pour invité (paiement complet requis)