Four-handed dinner with Andrea Alfieri, Executive Chef of the Majestic Mountain Charme Hotel in Madonna di Campiglio
MENU
Appetizer
STARTERS
- Lightly smoked salmon trout ingot, thyme-infused chestnut cream, puffed skin, and trout roe hollandaise
- Hoccaido pumpkin cream, sweetbreads, bruschetta, and black garlic
FIRST COURSES
- Liquid pecorino ravioli, hand-knife lamb ragù, and crispy artichokes
- Risotto with confit onions, duck foie gras, and Passito di Caluso jelly
MAIN COURSE
- Venison sirloin, red fruit stock, caramelized late radicchio, Jerusalem artichoke puree with salted butter and vanilla
PRE-DESSERT
DESSERT
-Gianduia and persimmons
The price includes:
- Cover charge and service
- Unlimited sparkling and still water
- Four glass the wine pairing
Para un máximo de 80 invitados€80,00 para invitado (pago completo requerido)